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togarashi spice

castelvetrano olives, fennel, rosemary, citrus, arbol chile

fifth crow farm king city pink beans, rich tomato broth, braised collard greens, rosemary croutons

house cultured yogurt, zhoug, zaatar, fresh herbs

shiitake mushroom, carrot, garlic, chives, black vinegar, chili oil, roasted peanuts, green onion, cilantro

whipped iacopi farm italian butter beans, rosemary, garlic confit, chile and fennel seed oil, toasted sourdough

avocado, broccoli purée, toum, sesame mayo, pickled radish, mandarin, taro crisp, hazelnut, green onion oil, micro cilantro

frisee & fava leaves, spring crudites, strawberries, lavender lemon dressing, rose almonds

snowy charred white cabbage, fresh red cabbage, allium crunch, sweet onion soubise, carrot ginger dressing

the littlest greens, shaved crudité, lemon shallot vinaigrette, savory crumble

falafel (6 pieces) $13 · impossible chicken tenders $14 · crispy tofu $10

spinach, ricotta, marinara, dandelion pesto, garlic chips

arborio rice, leek, fennel, pomegranate, bbq apples, crispy brussel sprouts

english peas, pickled mushrooms, green garlic, spring onion

grilled tofu, maitake, celery root, daikon, carrot, snow peas, plantain chips, thai chili oil, fresh herbs, jasmine rice

mushroom broth, rice noodles, ajitsuke tofu, traditional accoutrement

hummus, green tahini, cucumber salad, baharat spice, pita

hot nash seasoning, pickles, whipped ranch

impossible pork, scallion, carrot, ginger, fermented sweet chili sauce

impossible patty, onion jam, american cheese, comeback sauce, pickles, house buns

double stack eggplant, red sauce, pesto, provolone, house buns

fried beyond chicken tenders, gochujang glaze, kimchi aioli, pickles, shaved cabbage, house buns

soy curls, tomatillo sauce, salsa roja, yellow onion, cilantro

ranch or chili crunch